Public Announcement of Environmental Protection Acceptance Monitoring for the Completion of the "Fruit, Meat Products, Aquatic Products, and Vegetable Products Processing Project"
Release Time:
2018-06-25
According to the "Regulations on the Environmental Protection Management of Construction Project Completion" (State Council Order No. 682), the Ministry of Environmental Protection's "Announcement on the Release of the Interim Measures for Environmental Protection Acceptance of Construction Project Completion" (Guo Huan Gui Huan Ping [2017] No. 4), and the announcement on the release of the "Technical Guidelines for Environmental Protection Acceptance of Construction Project Completion - Pollution Impact Category" (Ministry of Ecology and Environment Announcement No. 9 of 2018), the "Monitoring Report Form for Environmental Protection Acceptance of Completion of Fruit, Meat Products, Aquatic Products, and Vegetable Products Processing Projects" is hereby published as follows.
According to the "Regulations on the Administration of Environmental Protection for Completion of Construction Projects" (State Council Order No. 682), the Ministry of Environmental Protection's "Announcement on the Release of the Interim Measures for Environmental Protection Acceptance of Completed Construction Projects" (Guo Huan Gui Huan Ping [2017] No. 4), and the announcement on the release of the "Technical Guidelines for Environmental Protection Acceptance of Completed Construction Projects - Pollution Impact Category" (Ministry of Ecology and Environment Announcement 2018 No. 9), the "Monitoring Report Form for Environmental Protection Acceptance of Completed Projects for Fruit, Meat Products, Aquatic Products, and Vegetable Products Processing Projects" is hereby publicized as follows:
Project Name: Fruit, Meat Products, Aquatic Products, and Vegetable Products Processing Project
Construction Unit: Shandong Binzhou Jianyuan Food Co., Ltd.
Publicity Content: Monitoring Report Form for Environmental Protection Acceptance of Completion (see attachment for details)
Publicity Period: June 25, 2018 - July 24, 2018
During the publicity period: If there are any objections to the above publicized content, please provide feedback in writing. Individuals must sign with their real names, and organizations must affix their official seals.
Contact Person: Li Zhifang
BLOGS
Warmly celebrate the official commencement of production at "Love Duck" Workshop B on June 15, 2022
The Duck Business Division officially opens, wishing a prosperous start.
Advantages of Workshop Environmental Equipment
Fully enclosed purification workshop, advanced equipment, scientific processes, and meticulous management. The workshop's environment, equipment, and processes are leading domestically, ensuring stable and reliable products.
Advantages of Self-operated Industrial Chain / Advantages of Chilled and Fresh Raw Materials
1. Advantage of Self-operated Industrial Chain. "Self-operated industrial chain, reliable quality products." With our own ecological breeding bases and modern slaughterhouses, we maximize the safety and supply of raw materials. The product source is included in the monitoring scope, fully traceable, strictly inspected and quarantined, ensuring high-quality raw materials without residues, safe and worry-free. 2. Advantage of Fresh Chilled Raw Materials. Truly achieving freshly slaughtered high-quality ducks without freezing, scientifically pre-cooled and freshly processed, maximizing the freshness, delicious taste, and good texture of the finished product, locking in nutrition without loss. (Different from other manufacturers using frozen raw materials)
